Tuesday to Saturday 08:00–19:00 · Sundays and public holidays 10:00–18:00 · Monday closed +39 0474 971300
Sennerei Drei Zinnen Sennerei Drei Zinnen Dobbiaco · South Tyrol

Open positions

Working where the cheese is made

There is something open in the cheese dairy and in sales – as an employee and as an apprentice. All positions in Dobbiaco, starting immediately.

Questions about the position? Simply give us a call.

Careers

We are a company with a long history and short decision paths. Anyone who joins us works with people from the region on a product from the region.

Production vat in the Drei Zinnen Dairy

Area 1

Production and cheese dairyAt the vat and in the ripening cellar: every day the milk of around 120 farms becomes cheese here. Those who know the craft are welcome – and so are those who want to learn it.

We are hiring

Production employee (cheese dairy)

Hours
Full-time or part-time
Start
immediately

We are looking for someone for our cheese dairy in Dobbiaco - starting immediately. You work at the vat, turn the milk of around 120 farms into cheese and look after the wheels in the ripening cellar. Practical skill and reliability matter more to us than previous experience.

Tasks, profile and what we offer

Your tasks

  • Helping to make the cheese: vat, curd, moulding
  • Looking after the wheels in the ripening cellar
  • Cleaning and hygiene in the production area
  • Careful work in line with our quality standards

What you bring

  • Practical skill and care
  • Enjoying a food craft
  • Reliability
  • German or Italian
  • Previous experience welcome but not required

What we offer

  • Good pay in line with the collective agreement
  • A well-established local team
  • Working hours we agree on together
  • Five-day week
  • Staff prices in the shop on the entire range
  • A secure job in a cooperative founded in 1882

Apply for this position

We train apprentices

Apprentice in production (cheese dairy)

Hours
Apprenticeship, full-time
Start
immediately

You do not learn cheesemaking from a book. With us you learn the craft where it happens: at the vat, in the ripening cellar, next to people who have been doing it for years. Every day the milk of around 120 farms becomes cheese here - and you are part of it from the first day.

Tasks, profile and what we offer

Your tasks

  • Helping to make the cheese: vat, curd, moulding
  • Getting to know the path of the milk, from delivery to the finished wheel
  • Looking after the wheels in the ripening cellar
  • Cleaning and hygiene in the production area

What you bring

  • Interest in a food craft
  • Practical skill
  • Reliability and punctuality
  • German or Italian
  • Completed middle school
  • No previous knowledge needed, you learn it with us

What we offer

  • An apprenticeship in a company that has existed since 1882
  • Experienced cheesemakers who show you the ropes
  • Good pay in line with the collective agreement
  • A craft that is needed everywhere
  • Five-day week
  • Staff prices in the shop on the entire range

Apply for this position

Well-stocked cheese counter in the Dobbiaco shop

Area 2

Sales in the Dobbiaco shopThere is room behind the cheese counter in Dobbiaco – for someone who already knows how to sell, and for someone who would like to learn it with us.

We are hiring

Sales assistant, Dobbiaco shop

Hours
Full-time or part-time
Start
immediately

We are looking for an open-minded and motivated person for our shop in Dobbiaco – starting immediately. You will advise customers at the cheese counter, work at the till and keep the shop in order. Enjoying contact with people matters more to us than previous experience.

Tasks, profile and what we offer

Your tasks

  • Advising customers at the cheese counter
  • Till and product presentation
  • Restocking the shelves
  • Information on guided tours and the bistro

What you bring

  • Enjoying contact with people
  • German and Italian
  • Reliability and care
  • Previous experience welcome but not required

What we offer

  • Fair pay in line with the collective agreement
  • A well-established local team
  • Regular hours
  • Staff prices on the entire range
  • A secure job in a cooperative founded in 1882

Apply for this position

We train apprentices

Apprentice in sales, Dobbiaco shop

Hours
Apprenticeship, full-time
Start
immediately

Would you like to learn a trade that brings you together with people? In our shop in Dobbiaco we teach you sales step by step: at the cheese counter, at the till and in daily contact with our guests. You do not need any previous knowledge, only the pleasure of dealing with people.

Tasks, profile and what we offer

Your tasks

  • Serving and advising customers at the cheese counter
  • Getting to know our cheeses and dairy products, from fresh to mountain cheese
  • Till and product presentation, learned step by step
  • Restocking the shelves and keeping the shop in order
  • Information on guided tours and the bistro

What you bring

  • Enjoying contact with people
  • German and Italian
  • Reliability and punctuality
  • Completed middle school
  • No previous knowledge needed, you learn it with us

What we offer

  • An apprenticeship in a company that has existed since 1882
  • Experienced colleagues who show you the ropes
  • Good pay in line with the collective agreement
  • Regular hours
  • Staff prices on the entire range

Apply for this position

On request

Speculative application

Not every position is advertised. If you would like to work with us, simply get in touch – even when nothing is currently open. We keep your details on file and come back to you as soon as something opens up in your area.

These are our areas

  • Office and administration
  • Production and cheese dairy
  • Sales in the shop
  • Milk collection and deliveries (tanker)
  • Other

Send a speculative application

Apply now

Four fields, nothing more. No cover letter, no account, no registration. You can send your CV by e-mail afterwards – or simply drop it off.

What you have done so far and why you would like to join us – a few sentences are enough.
No file selected
Optional. PDF, DOC or DOCX, up to 3 MB. You can also send it later.

On request

Send a speculative application

The same four fields as above – except that here you choose the area you would like to work in. You can send your CV by e-mail afterwards.

What you have done so far, when you could start and how many hours – a few sentences are enough.
No file selected
Optional. PDF, DOC or DOCX, up to 3 MB. You can also send it later.

Prefer the classic way?
You can also send your application with CV and desired area of work by post or e-mail. For further information on open positions, please call us.
Sennerei Drei Zinnen, Pustertaler Straße 3/C, I-39034 Toblach (BZ)
info@sennereidreizinnen.com · +39 0474 971300
Any questions?I am happy to help.